Sausage & Egg Breakfast Pizza

Sausage & Egg Breakfast Pizza

Spicy sausage, eggs, and cheese layered over a delicious white country gravy on top of our flaky crust. Breakfast is served! (14oz)


TOPPINGS: CREAMY WHITE GRAVY: Water, Modified Corn Starch, Nonfat Dairy Creamer (Partially Hydrogenated Soybean Oil, Corn Syrup Solids, Potassium Caseinate, Sugar, Dipotassium Phosphate, Mono And Di-Glycerides, Salt, Sodium Stearoyl Lactate, Carrageenan, Artificial Flavor, Extract Of Turmeric And Annatto), Nonfat Dry Milk, Salt, Dextrose, Maltodextrin, Whey, Natural Flavors Including Butter, Spice, Onion Powder, Autolyzed Yeast Extract, Torula Yeast, Hydrolyzed Soy Protein, Disodium Inosinate And Guanylate, Chicken Fat. SCRAMBLED EGGS: Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid. Cheese: Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes). COOKED SAUSAGE: Pork, Water, Salt, Spices, Dextrose, Paprika, Flavoring, Garlic Powder. CHEDDAR CHEESE: (Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Annatto). BISCUIT STYLE CRUST: (Wheat Flour [Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Palm Oil, Concentrate (Enriched Bleached Flour [Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Leavening [Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate], Mono Diglycerides, Powdered Cellulose, Soybean Oil, Sodium Stearoyl Lactylate, Lecithin, Carboxymethyl Cellulose, Enzyme), Sugar, Salt, Yeast, Dough Conditioner [Whey, L-Cysteine, Mono-Hydrochloride], Calcium Propionate).


Contains: Milk, Wheat, Soy & Eggs.